SPRING MENU
Spring shows itself in subtle ways, and our new Spring Menu reflects that shift with dishes that feel fresher, brighter, and perfectly in season.
FIND OUT MOREWe offer excellent quality crafted food and drink, made with proper seasonal ingredients. Our drinks range includes all the tempting favourites as well as unexpected additions, including all-day artisan coffee. Have a look through and see what takes your fancy...
Spring shows itself in subtle ways, and our new Spring Menu reflects that shift with dishes that feel fresher, brighter, and perfectly in season.
FIND OUT MOREOur Spring Prix Fixe brings seasonal midweek comfort, from whitebait and spring pea tartlets to roast chicken or artichoke pizetta, ending with a raspberry and white chocolate choux bun. Enjoy 2 courses for £18 and 3 courses for £22 every Mon-Thurs 12pm-9pm.
Book nowWeekend nights mean steak: dry-aged Turner & George cuts, cooked your way, available Fridays and Saturdays only.
Book nowOur spring brunch and lunch dishes are perfect for midweek pauses, slow weekend starts, and catching up with friends—bring fresh flavours, comforting favourites, and the option to enjoy a drink or two
Book NowAll the comfort of a Sunday roast, none of the work. 28-day dry-aged rump, lemon & thyme chicken, or wild mushroom strudel and more — with unlimited Yorkshires & gravy.
Book NowHappy Hour is at its happiest on Thursdays and Fridays from 4–7pm, with cold Asahi, Prosecco, and house wines poured just right—your cue to unwind, gather the group, and toast to the almost-weekend.
Book Now