Discover our new prix fixe menu
Perfect for date nights, catch-ups or simply treating yourself midweek, enjoy two courses for £18 or three courses £22. Available Monday-Thursday from 12pm.
Book nowOur Menus
Food & Drink Menus
We offer excellent quality crafted food and drink, made with proper seasonal ingredients. Our drinks range includes all the tempting favourites as well as unexpected additions, including all-day artisan coffee. Have a look through and see what takes your fancy...
Today (Thu)
10:30am - 11:00pm
Today (Thu)
12:00pm - 9:00pm
- Brunch Menu: 10am - 11.30am Friday, 9am - 11.30am Saturday, 9am - 11am Sunday
- Prix Fixe Menu available Monday-Thursday from 12pm
Fresh flavours, richer plates, and comfort in every bite
From golden squash to warming curries, our latest dishes are made for slow lunches and cosy catch-ups. Ready to tuck in? Come in and taste the turn of the season.
Try our new menuHappy Hour at The Prince of Wales
Gather your group and raise a glass with buy one, get one free on selected drinks. From Estrella Galicia to wine & prosecco, there's something for everyone. Available Thursdays and Fridays, from 4pm-7pm.
Join usCurated by Chefs
Our brilliant team of chefs have put together a menu based upon proper, seasonal ingredients. Have a look through and see what takes your fancy.
Book a tableYour Weekend Brunch Sorted
Brunch here is an easy pleasure: freshly brewed artisan coffee, lighter plates and a relaxed pace that sets the tone for the day. Indulge in a classic Full English, bursting with bold, comforting flavours — or opt for something fresh and vibrant like smashed avocado with sour cherry harissa or smoked salmon with soft scrambled eggs. Every dish is served on fragrant rosemary sourdough and topped with golden Burford Brown eggs, cooked to perfection. Join us for brunch that sets the pace for the day.
View Brunch MenuSunday is served
Here at the Foundry Bell, we’re proud to serve up one of the best Sunday roasts in Wokingham exactly the way it should be: with crisp potatoes, onion purée, heritage carrots, cavolo nero and a Yorkshire pudding that ties it all together. Our vegetarian and vegan alternatives are given the same love and attention as our traditional options, so everyone around the table can enjoy the ritual.
Open Today:
10:30am - 11:00pm